Native Gir Cow ghee, Health treasure of India
Dietary Uses Divine Ghee should be a part of every kitchen. Oh wait! You’ve never cooked with ghee? Wouldn’t even know where to start? Hardly even know what ghee is? You’re missing out. For thousands of years, ghee has been a staple in Indian cuisine. Ayurvedic thought believes cow ghee is the ultimate in cooking oils, healing to both mind and body. You can use ghee primarily in sautéing and frying where it’s beautiful almost nutty flavor is best highlighted. It’s a remarkably versatile and very under-appreciated fat. It’s better suited to a variety of dishes than coconut oil or tallow with their strong flavors.
Useful Tips Here are some tips on using this amazing ghee to help cure some common ailments and enhance your well-being: